Latin American Recipes

931 recipes

Salsa Fresca
Martha Rose Shulman
1285 ratings with an average rating of 5 out of 5 stars
1,285
10 minutes
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Tomatillo Pineapple Salsa
The New York Times, Eduardo Rivera
179 ratings with an average rating of 5 out of 5 stars
179
20 minutes, plus chilling
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Moqueca (Brazilian Fish Stew)
Florence Fabricant, Casa de Tereza
321 ratings with an average rating of 4 out of 5 stars
321
2 1/2 hours
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Alfajores
Melissa Clark
609 ratings with an average rating of 5 out of 5 stars
609
4 hours, plus cooling
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Chicken Tacos With Chipotle
David Tanis
1845 ratings with an average rating of 5 out of 5 stars
1,845
1 hour
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Pork Chops in Pipian
Sam Sifton
339 ratings with an average rating of 4 out of 5 stars
339
1 Hour
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Shrimp in Green Mole
Martha Rose Shulman
269 ratings with an average rating of 5 out of 5 stars
269
50 minutes
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Green Chilaquiles With Eggs
Martha Rose Shulman
774 ratings with an average rating of 5 out of 5 stars
774
1 hour
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Black Cake
Julia Moskin, "Naparima Girls’ High School Cookbook"
643 ratings with an average rating of 4 out of 5 stars
643
4 hours, plus 2 days’ macerating
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Stew Chicken
The New York Times, Rawlston Williams
297 ratings with an average rating of 4 out of 5 stars
297
About 2 hours, plus 2 hours' marinating
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Red Stripe-Steamed Mussels
The New York Times, Adam Schop
14 ratings with an average rating of 5 out of 5 stars
14
30 minutes, plus marinating
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Shrimp Mofongo
The New York Times, Manolo Lopez
111 ratings with an average rating of 4 out of 5 stars
111
30 minutes
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Coco Bread
The New York Times, Adam Schop
89 ratings with an average rating of 4 out of 5 stars
89
About 3 hours
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Jerk Ribs
Sam Sifton, Harold Dieterle
639 ratings with an average rating of 5 out of 5 stars
639
3 1/2 hours
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West Indian Lamb Curry
Melissa Clark, Martin Maginley
1077 ratings with an average rating of 5 out of 5 stars
1,077
2 hours, plus marinating
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Ceviche à la Minute
Florence Fabricant, Chez Wong
216 ratings with an average rating of 4 out of 5 stars
216
10 minutes
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Mexican Street-Corn Paleta (Corn, Sour Cream and Lime Popsicle)
Francis Lam, Fany Gerson
147 ratings with an average rating of 4 out of 5 stars
147
45 minutes, plus 9 hours chilling and freezing
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Pozole Verde
David Tanis
460 ratings with an average rating of 4 out of 5 stars
460
3 to 4 hours, plus overnight soaking
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Banana Paletas
Mark Bittman
292 ratings with an average rating of 5 out of 5 stars
292
10 minutes, plus freezing
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Feijoada
Francis Lam, Michelli Guimaraes Knauer
239 ratings with an average rating of 4 out of 5 stars
239
3 1/2 to 4 hours
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Brazilian Collard Greens
Francis Lam, Michelli Guimaraes Knauer
484 ratings with an average rating of 5 out of 5 stars
484
15 minutes
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Farofa
Francis Lam, Michelli Guimaraes Knauer
88 ratings with an average rating of 4 out of 5 stars
88
10 minutes
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Fried Guacamole
Florence Fabricant, Abajo
78 ratings with an average rating of 4 out of 5 stars
78
30 minutes plus freezing
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Prietoni
Florence Fabricant, La Contenta
37 ratings with an average rating of 4 out of 5 stars
37
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Matador Norteño
Florence Fabricant, La Contenta
30 ratings with an average rating of 4 out of 5 stars
30
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Pikliz
Melissa Clark, Patrick Celestin
420 ratings with an average rating of 4 out of 5 stars
420
30 minutes, plus 3 days’ pickling
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Fresh Green Chorizo
Melissa Clark, Alex Stupak
241 ratings with an average rating of 5 out of 5 stars
241
30 minutes
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Curtido
Francis Lam
243 ratings with an average rating of 4 out of 5 stars
243
20 minutes to prepare, 3 days to age
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Cheese Pupusas
Francis Lam, Janet Lainez
497 ratings with an average rating of 4 out of 5 stars
497
40 minutes
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Crispy Polenta Medallions
Martha Rose Shulman
179 ratings with an average rating of 4 out of 5 stars
179
about 50 minutes
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Grits Rancheras
Martha Rose Shulman
168 ratings with an average rating of 4 out of 5 stars
168
1 hour plus an overnight soak for the grits
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Tortilla Soup With Roasted Cauliflower 'Rice'
Martha Rose Shulman
498 ratings with an average rating of 5 out of 5 stars
498
1 hour
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Tamales Verdes
Sam Sifton, Argelia Vergara
147 ratings with an average rating of 4 out of 5 stars
147
1 hour 45 minutes
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Mojo Turkey
Sam Sifton
331 ratings with an average rating of 5 out of 5 stars
331
6 hours, plus marinating
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Picadillo
Sam Sifton
3784 ratings with an average rating of 5 out of 5 stars
3,784
1 hour
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Avocado Tacos
Jeff Gordinier, Enrique Olvera
548 ratings with an average rating of 4 out of 5 stars
548
45 minutes
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Chard and Sweet Corn Tacos
Martha Rose Shulman
469 ratings with an average rating of 5 out of 5 stars
469
15 to 20 minutes
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Tacos with Roasted Potatoes, Squash and Peppers (Rajas)
Martha Rose Shulman
194 ratings with an average rating of 5 out of 5 stars
194
40 minutes
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Summer Tacos with Corn, Green Beans and Tomatillo Salsa
Martha Rose Shulman
189 ratings with an average rating of 5 out of 5 stars
189
20 minutes
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Tacos With Summer Squash, Tomatoes and Beans
Martha Rose Shulman
590 ratings with an average rating of 5 out of 5 stars
590
30 minutes
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Tacos With Spicy Tofu, Tomatoes and Chard
Martha Rose Shulman
296 ratings with an average rating of 4 out of 5 stars
296
About 45 minutes
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Veracruzana Vinegar-Bathed Shrimp
Martha Rose Shulman
46 ratings with an average rating of 4 out of 5 stars
46
45 minutes, and 30 minutes or longer to chill
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Pineapple Avocado Salsa
Martha Rose Shulman
121 ratings with an average rating of 4 out of 5 stars
121
About 15 minutes
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Grilled Mango Salsa
Martha Rose Shulman
85 ratings with an average rating of 4 out of 5 stars
85
About 15 minutes
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Mexican Rice
Kim Severson, Keith Severson
2888 ratings with an average rating of 4 out of 5 stars
2,888
40 minutes
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Watermelon & Tomato Salsa
Martha Rose Shulman
46 ratings with an average rating of 4 out of 5 stars
46
30 minutes
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Roasted Corn and Tomato Salsa
Martha Rose Shulman
104 ratings with an average rating of 4 out of 5 stars
104
About 45 minutes
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Salsa Fresca with Kohlrabi
Martha Rose Shulman
54 ratings with an average rating of 4 out of 5 stars
54
About 15 minutes
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385 - 432 of 931 results